{"id":97,"count":4,"description":"Pakoras are commonly used snack popular in South Asia. They are prepared by people by dipping vegetables or meat then deep-frying it in a thick spiced batter composed of chickpeas flour. Its outer surface is crunchy and the middle remains soft. They go well with tea or at the festivals and they are often taken hot with tangy chutneys.","link":"https:\/\/rongosmomo.com\/?product_cat=pakora","name":"Pakora","slug":"pakora","taxonomy":"product_cat","parent":0,"meta":{"order":["0"],"thumbnail_id":["0"],"display_type":[""],"product_count_product_cat":["4"],"_et_second_description":["Pakoras are commonly used snack popular in South Asia. They are prepared by people by dipping vegetables or meat then deep-frying it"]},"_links":{"self":[{"href":"https:\/\/rongosmomo.com\/index.php?rest_route=\/wp\/v2\/product_cat\/97","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rongosmomo.com\/index.php?rest_route=\/wp\/v2\/product_cat"}],"about":[{"href":"https:\/\/rongosmomo.com\/index.php?rest_route=\/wp\/v2\/taxonomies\/product_cat"}],"wp:post_type":[{"href":"https:\/\/rongosmomo.com\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct&product_cat=97"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}