{"id":98,"count":5,"description":"Roti refers to soft, unleavened crispy bread prepared using whole wheat, and cooked over a griddle. Paratha is flatbread which is layered and flaky, stuffed or even brushed with butter. They are both common staple food in the South Asian diet and can be served with curries, vegetables or lentils.","link":"https:\/\/rongosmomo.com\/?product_cat=roti-paratha","name":"Roti & Paratha","slug":"roti-paratha","taxonomy":"product_cat","parent":0,"meta":{"order":["0"],"thumbnail_id":["0"],"display_type":[""],"product_count_product_cat":["5"],"_et_second_description":["Roti is a soft, crispy whole wheat bread cooked over a griddle, while Paratha is a flaky, layered flatbread stuffed or brushed with butter"]},"_links":{"self":[{"href":"https:\/\/rongosmomo.com\/index.php?rest_route=\/wp\/v2\/product_cat\/98","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rongosmomo.com\/index.php?rest_route=\/wp\/v2\/product_cat"}],"about":[{"href":"https:\/\/rongosmomo.com\/index.php?rest_route=\/wp\/v2\/taxonomies\/product_cat"}],"wp:post_type":[{"href":"https:\/\/rongosmomo.com\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct&product_cat=98"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}